We are the Agroextractive Cooperative of Mapia and Médio Purus
COOPERAR is located in the Amazon, our objective is to promote the economic and social development of rural communities through sustainable production and fair trade of agroextractive products.
Cooperar’s most significant work is with native cocoa. Considered by leading experts as EXCELLENT COCOA, its almonds contain fruity, floral aromas, a striking and original flavor from the Amazon rainforest. The processing is carried out in riverside communities along the Purus River, the cooperative members work to protect and multiply native cocoa trees, collect, ferment and dry the cocoa beans, the work carried out guarantees the generation of work, income, social inclusion and environmental preservation. Our cocoa is intended for the production of fine chocolates in Brazil and abroad.
Products with our own manufacture
At the COOPERAR Agroindustry, we manufacture Native Cocoa by-products, which are Cocoa powder, Cocoa Butter, Cocoa Nibs and Cocoa Vinegar.
We are in the heart of the Amazon’s wealth, where we diversify our production, from Brazil nuts we have: dehydrated almonds, flour, paste and cold-pressed oil.
We are in the heart of the Amazon's wealth
From the sesame seed grown on the banks of the Purus River we also produce oil and Tahini (Sesame paste) much appreciated in oriental cuisine, in this way we value local culture and strengthen the socioeconomic fabric of riverside families.
Our Products
Focused on the multiple use of the forest, our products are based on local culture and lifestyle and the taste and aroma of the Brazilian Amazon. We constantly seek to improve our current standards of supply, production, quality and marketing. Surprise yourself, try our Products!
- cooperarexportacao@gmail.com
- Av. Quinze de Novembro S/n Centro, Boca do Acre - AM CEP: 69.850.000